Nourish Your Gut! January 28, 2026
Updated: Dec 17, 2025
Microbiome & Fermented Foods Workshop
Wednesday, January 28th 2026
6-730pm - KrafTea Kombucha
3 Brussels St, Worcester MA
Join Luna Hormone Health and KrafTea Kombucha for an engaging, hands-on workshop all about the power of your gut microbiome—and how fermented foods can help you thrive.
Hosted inside KrafTea’s brewery room, this experience blends science, flavor, and practical tools you can use right away.
Your guides for the day will be Maggie Powers, NP, founder of Luna Hormone Health, and Matthew Glidden, brewer and Kombucha expert at KrafTea Kombucha.
Together, they’ll introduce you to the fascinating world of beneficial bacteria, gut-supporting habits, and delicious fermented foods.
What to Expect
Learn how your microbiome affects digestion, hormones, immunity, and overall wellness
Explore the fermentation process from a brewer’s perspective
Discover easy ways to incorporate fermented foods into your daily routine
Sample a variety of fermented snacks and kombucha.
Engage in Q&A with both a medical practitioner and a fermentation specialist
Whether you're new to gut health or looking to deepen your knowledge, this workshop will leave you inspired, empowered, and nourished—mind and body.
Reserve Your Spot
Seats are limited and all ticket sales benefit the Worcester County Food Bank! We can’t wait to ferment, taste, and learn together!
Comments